How To Make Sweet Pickled Watermelon Rind
Drain and rinse the watermelon rind. Cut watermelon in half.
Watermelon Rind Crisp Sweet Pickles Emerils Com
Next cut the pale green rind.
How to make sweet pickled watermelon rind. Subscribe to Living On A Dime on YouTube. If you like homemade sweet pickles you need to give th. Httpbitly2FbfVXU Get our NEW COOKBOOK httpsamznto2HHX5eTRecipe BelowPlease LIKE SHARE and LEAVE A COMMENT.
Pickled watermelon rind is not something Ive tried before and after seeing a quick recipe in a food magazine was inspired to make it. This is one way to make sweet watermelon rind pickles. Pare outer green peel from the firm white inner rind of 1 small watermelon discarding any pink flesh.
Using a metal spoon scrape rind to remove all traces of pink. Using a vegetable peeler or a small. Cover with cold water add the salt and let stand overnight.
If you need more liquid to fill jars add boiling water. Cut rind crosswise in 1-inch-wide strips. Then slice off all of the green on the outside of the rind using a knife.
Cut in small pieces and soak for three hours in lime water made from the lime mixed with one quart of water. After juicing the watermelon flesh used a sharp knife to removed the green outer skin but left a blush of colour on the white rind. Place the cubed watermelon rind into a non-reactive bowl stainless steel ceramic or glass add the salt and cover the rinds with water.
Add the watermelon rind to the hot mixture and boil until the rind is clear. Add the watermelon rinds. Remove spice bag and pack the boiling hot pickles into sterilized jars leaving 14 inch head space.
To make the pickling liquid stir vinegar water and sugar in a large saucepan over medium heat. Cut in 1-inch cubes. Prepare and remove all green and pink portion from watermelon rind.
Remove flesh and seeds. They are easy to do and go great on hamburgers. Cover with fresh cold water and boil for one hour or until tender.
Then stir in the ginger cinnamon salt peppercorns and cloves and bring the mixture to a boil. To make pickled watermelon rind start by quartering a watermelon and scooping out the flesh so youre left with just the rind. Allow the watermelon pieces to sit in the salty brine for.
JOIN OUR FREE MEMBERSHIP. Keep stirring until the sugar is completely dissolved.
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