According to a Dietitian

Many recipes that use whole coriander seeds require that they be toasted which is a main distinction between seed and powder but in a pinch coriander powder can save the day and your recipe. It can be roasted or heated on a dry pan briefly to enhance the aroma before grinding it in an electric grinder or with a mortar and pestle. Coriander Seed Ginger Coconut And Lentil Curry Recipe Good Food Deep Fried Pork Steak. Coriander seed recipes . Corn on the Cob With Green Coriander Butter. For maximum flavour use within 6 months and keep for no more than 1 year. Broccoli with Prosciutto Coriander Seeds Ingredients. It is also used in Ethiopian and Arabic cooking. Store in an airtight container for up to 1 month or until the expiration date of any of the single ingredients if earlier. We also like tossing the seeds with roasted vegetables try sprinkling some on potatoes or adding to soups they go particularly well with lentils and carrots. If your recipe calls for ground...