Vegan Burger Patties Recipe

Can be topped with mayo tomatoes and shredded old Cheddar or Monterey Jack cheese. I used a ½ cup measure to make 6 large patties.

The Best Beefy Vegan Burgers Recipe Myrecipes

Use slightly damp hands to flatten and shape the burgers then place on a baking tray.

Vegan burger patties recipe. If you want sliders you can make 8 mini patties. In the same skillet over medium heat cook the patties in olive oil until browned 3-4 minutes on each side. Scoop out the burger batter to form patties.

And these vegan black bean burgers are seriously good. When you are done you can top the chickpea burgers recipe with anything you want. The recipe is loosely based on our vegan chickpea burgers but using black beans instead of chickpeas of course and adding in some walnuts for texture and extra spices to complement the black beans.

Many meat eaters I know love these. Finally heat a greased skillet over medium heat and cook for 3 minutes per side. This is a quick easy and light alternative to the regular beef burger.

We just love a good vegan burger. From blended beans to marinated portobello mushrooms these 20 delicious veggie burger recipes offer a variety of plant-based patties for the person looking to. I topped mine with lettuce onion and avocado.

I prefer to top them with roasted red peppers and goat cheese. Place the baking tray with the 4 burgers into the. Shape the vegan chickpea burgers into patties in the size that you want.

Bake in the middle rack. We wanted the burgers. If desired baste with barbecue sauce and serve on buns with toppings of your choice.

Take a square of parchment paper place on top of each ball and press down on it with the bottom of a glass to flatten it into a burger shape.

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